Paleo buffalo chicken legs

Paleo buffalo chicken legs Trying something new tonight that I've never made. I was inspired when I drove by a buffalo wild wings restaurant in our town that I've never been too. I decided to make my own version. To make you will need: 12 small chicken legs, 1/3 cup coconut vinegar( if you don't have coconut vinegar you can use rice vinegar), 2 tsp chili powder, 1 tsp Toni's seasoning, 2 tsp garlic powder, 1/4 tsp salt, 2 tsp coconut oil. 1. Preheat oven to 375. 2.In a small saucepan over medium heat combine vinegar, chili powder, Toni's, salt, garlic powder, and coconut oil. Stir all together 3. Place chicken legs in a baking dish, pour sauce over chicken legs. 4 Bake for 45 minutes (flip chicken in the middle of cooking).