Oven Baked Cinnamon Chickenthese chicken legs are literally the best I've ever made. It's the cinnamon that takes them to another level!! So easy to make. I went with skin in chicken legs because I was looking to try something different. I cook the chicken thighs and breasts all of them time, so I thought the family needed a little change.
To make you will need:
8-10 skin on chicken legs
olive oil
salt
pepper
garlic powder
paprika
cinnamon
1. Pre heat oven to 400
2. Place chicken legs on a parchment lined baking sheet. Not touching, make sure to spread them apart.
3. Cover with olive oil generously
4. Season with salt on both sides, followed by pepper, garlic powder, paprika, and cinnamon.just season them evenly on both sides with all seasonings
5. Bake 30 minutes, remove and flip over and bake 30 more minutes.
Definitely going to try this!