I tried to come up with something super easy to cook for dinner tonight. I made this chicken and served it with oven roasted butternut squash.
To make the chicken:
3-4 boneless skinless chicken breast
2 tablespoons honey
2 tablespoons Dijon mustard
Salt and pepper
4 tablespoons coconut vinegar
Garlic powder
1. Preheat oven 375
2. In a baking dish season chicken breasts with salt, pepper, and garlic powder
3. In a small bowl whisk together honey, mustard, and vinegar
4. Pour on chicken and bake for 35 minutes.
