6-8 boneless skinless chicken breasts
1 onion, chopped
2 tsp chili powder
2 tsp cumin
2 tsp garlic powder
1 tsp minced garlic
1 4 ozcan green chilies
1 13 oz can diced tomatoes
2 tsp orange juice
2 tsp lime juice
1/4 tsp salt
1. Place all in a crockpot.
2. Cook on high for 4 hours or low for 6
